Tue 22 Jun 2010
Imported and domestically produced food (whether conventional or organic) is regulated
by several federal agencies, including the following:
• The Food and Drug Administration (FDA – http://www.fda.gov
• The US Department of Agriculture (USDA) – http://www.usda.gov
• Centers for Disease Control and Prevention (CDC) – http://www.cdc.gov
• Environmental Protection Agency (EPA) – http://www.epa.gov
• US Customs Service – http://www.customs.ustreas.gov
• Federal Trade Commission (FTC) – http://www.ftc.gov
Source : International Trade Centre